Cuisine
Talaheim Lodge offers family-style cuisine seasoned with our own Alaskan wilderness flavor. Freshly caught salmon, moose meat Shepard’s pie, fillet mignon, homemade pastries, breads, and desserts for every taste. Fresh fruit and homemade cereals served every morning with other chef specials. We can accommodate every dietary restriction upon request.
Mark and Felicia Miller own and operate Talaheim Lodge.